Yuba City's Best Italian Restaurant
Come in tonight for amazing Steaks, Pizza, and Pasta!
Happy Hour 4:30-6:30
Planning a Gathering?
Catering & Banquet Rooms Available
Marcello’s will cater your next event and we are now hosting large gatherings for up to 100 people at the restaurant. Just sit back and enjoy and let Marcello’s do all the work for you. Whether its a Birthday, Baby Shower or Bridal Shower, Marcello's will help you make it truly special.
When you're here, you're family!
For more than a decade, our family has served the Yuba-Sutter community the finest Italian fare featuring steaks, pizzas, and of course pasta! We pride ourselves on serving you with a smile and hope that you feel comfortable and relaxed as soon as you walk in.
Our Menu
Appetizers
STEAMED MUSSELS
Mussels in the shell, simmered with white wine, garlic and butter
$
14
BRUSCHETTA
A traditional topping of roma tomatoes, fresh basil and extra virgin olive oil. Served with toasted bread
$
10
CALAMARI
Tender calamari, lightly breaded and fried. Serve d with cocktail sauce
$
15
STUFFED MUSHROOMS
Fresh clams with romano, parmesan and mozzarella cheeses and herb bread crumbs baked in mushroom caps
$
10
Fresh Garlic Bread
$
7
Specialty Pizza & Calzone
~ Add Soup or Salad +$7 ~
Build Your Own
10" Pizza $18 • 12" Cauliflower Crust (GF) $20 • 10" Calzone $19
Marcello's zesty pizza sauce, mozzarella cheese and up to 3 toppings:
Pepperoni• Salami• Italian Sausage• Chorizo • Ham• Onions • Jalapenos
Bell Peppers• Olives• Mushrooms • Fresh Tomatoes• Fresh Garlic • Artichoke Hearts
SPECIALTY
10" Pizza $20 • 12" Cauliflower Crust (GF) $23 • 10" Calzone $22
MARGHERITA
Fresh mozzarella, roma tomatoes and fresh basil.
GARLIC CHICKEN ALFREDO
A delicious treat! Grilled chicken, artichoke hearts, green onions, Italian herbs and mozzarella cheese over Marcello's creamy alfredo sauce.
MARCELLO 'S COMBINATION
Pepperoni, Italian sausage, bell peppers, mushrooms, olives, onions, tomatoes and Marcello's zesty pizza sauce with mozzarella cheese.
HAWAIIAN
Mozzarella cheese, ham and pineapple.
PONTE VECCHIO
Artichoke hearts, bell peppers, mushrooms, olives, onions, tomatoes, zucchini, Italian herbs and spices, Marcello's zesty pizza sauce, mozzarella and parmesan cheeses.
House Specialties
HERB GRILLED FRESH SALMON
An 8 oz. salmon fillet brushed with Italian herbs and extra virgin olive oil. Served with spaghetti marinara or steamed vegetables
$
26
SHRIMP ALFREDO
Tender shrimp tossed in our creamy Alfredo sauce. Served atop fettuccine
$
21
RIBEYE STEAK
A tender, juicy 14 oz. Angus beef ribeye steak seasoned with Marcello's special seasoning then charbroiled to your preference. Served with French fries or a baked potato
$
39
DI MARE
Scallops, shrimp, mussels and clams simmered in a spicy mare sauce, then tossed in linguine pasta
$
22
BREADED PRAWNS
Eight jumbo prawns breaded and fried to a golden brown. Served with Marcello's special cocktail sauce and your choice of spaghetti marinara or steamed vegetables
$
18
CHICKEN MARSALA
Sauteed chicken breast with mushrooms, garlic and Marsala wine sauce. Served with steamed vegetables or over linguine pasta
$
22
LINGUINE SCAMPI GARLIC
Jumbo shrimp cooked in a light garlic butter sauce. Served on a bed of linguine
$
21
LINGUINE & CLAMS
Baby clams sauteed in a garlic butter and white wine sauce. Served over linguine
$
18
CHICKEN PICCATA
Sauteed chicken breast in a mushrooms, onions and capers in a butter white wine and lemon juice sauce. Served over cappellini pasta
$
22
SEAFOOD ALFREDO
A seafood lover's delight! A combination of clams, shrimp, scallops and mussels tossed with Alfredo sauce. Served on a bed of fettuccine
$
22
BABY BACK BBQ RIBS
Served with your choice of french fries or a loaded baked potato. Half rack
$
26
Add Soup or Salad
$
7
Entree Salads
CAPRESE SALAD
Roma ripe tomatoes, fresh mozzarella cheese, fresh basil, served with olive oil, balsamic drizzling and salt and pepper
$
10
GRILLED SHRIMP SALAD
Grilled shrimp served atop mixed lettuce, croutons, tomatoes, pepperoncinis and black olives
$
17
GRILLED CHIClKEN CAESAR
Grilled chicken over romaine in a creamy Caesar dressing. Tossed with parmesan cheese and croutons
$
16
GRILLED CHICKEN SALAD
Grilled chicken served atop mixed lettuce, croutons, tomatoes, pepperoncinis and black olives
$
16
BLACKENED SALMON SALAD
Fresh salmon seasoned with Cajun spices and cooked to perfection. Served over mixed lettuce, croutons, tomatoes, black olives and pepperoncinis
$
21
RIBEYE STEAK SALAD
8 oz Angus Rib eye cooked to your preference. Served over mixed lettuce, croutons, tomatoes, black olives and pepperoncinis
$
21
Soups
MINESTRONE SOUP
Fresh vegetables, beans and pasta in a tomato base broth. - Bowl
$
9
ZUPPA TOSCANA
Bowl of Medium spicy sausage, russet potatoes, bacon bits and onion in a light creamy broth. - Bowl
$
9
Pasta
CHICKEN GIARDINO
Grilled chicken with fresh vegetables in our garlic butter sauce. Served with farfalle pasta
$
20
EGGPLANT PARMIGIANA
Lightly breaded eggplant fried to perfection and topped with marinara sauce, mozzarella and parmesan cheeses. Served with spaghetti topped with tomato cream sauce.
$
18
BOLOGNESE
Spaghetti tossed in a hearty, chunky red wine meat sauce with mushrooms, onions, Italian sausage and ground beef
$
20
LINGUINE POMODORO
A light tomato sauce with olive oil, fresh garlic, tomatoes and basil.
$
17
LASAGNA CLASSICO
Layers of pasta stuffed with ground beef, Italian sausage, ricotta, mozzarella and parmesan cheeses, then baked in our traditional marinara sauce
$
20
CHICKEN PARMIGIANA
A tender chicken breast lightly breaded, pan fried and covered with our traditional marinara sauce, then blanketed with mozzarella, Served with spaghetti topped with tomato cream sauce.
$
21
CLASSIC TOUR OF ITALY
Lasagna, lightly breaded Chicken Parmigiana and Fettuccine Alfredo
$
22
SPAGHETTI & MEATBALLS
Marcello's spaghetti cooked al dente and smothered with Marcello's rich meat sauce or traditional marinara sauce. Served with your choice of meatballs or Italian sausage
$
20
Chipoltle Chicken Penne
Grilled chicken sauteed in a chipoltle cream sauce with onions, cilantro, bell peppers and peas.
$
21
CAPELLINI D' ANGELO GARLIC
Angel hair pasta tossed with fresh garlic, olive oil and fresh basil
$
16
CHICKEN MILANESE
A tender chicken breast lightly breaded, pan fried and smothered in mozzarella cheese, then baked in the oven with our creamy Alfredo sauce. Served with fettuccine topped with tomato cream sauce.
$
21
CHICKEN PENNE PESTO
Grilled chicken breast tossed in our pesto sauce. Served on a bed of penne pasta
$
21
CHICKEN FETTUCCINE ALFREDO
Grilled chicken breast tossed in our creamy Alfredo sauce. Served on a bed of fettuccine
$
21
ADD SOUP OR SALAD
$
7
Create Your Own
Pasta
Spaghetti • Farfalle • Fetuccine
Penne • Linguine
Penne • Linguine
Sauce
Marinari (V) • Meat Sauce • Alfredo • Pesto • Garlic Butter • Tomato Cream Sauce
$
16
Stuffed Pasta
BAKED SPINACH RAVIOLI
Filled with spinach and cheese, then topped with your choice of creamy pesto, Alfredo or marinara sauce
$
15.99
CANNELLONI ALFORNO
Pasta flute stuffed with a five cheese blend combined with Italian sausage and baked in our traditional marinara sauce
$
15.99
BAKED CHEESE TORTELLINI
Served with your choice of traditional marinara sauce, rich meat sauce, creamy alfredo or tasty pesto
$
14.99
BAKED LOBSTER RAVIOLI
Ravioli stuffed with lobster and cheese, then topped with creamy Alfredo sauce or tasty pesto sauce
$
19.99
BAKED BEEF RAVIOLI
Beef filled ravioli topped with marinara or rich meat sauce and melted Italian cheeses
$
14.99
ADD SOUP OR SALAD
$
7
We are not a gluten free environment, but items indicated by CF can have gluten free ingredients, ask for details. We are not a nut free environment, and use raw and cooked nuts and oils in some of our cooking. Consumer Advisory: Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness