Mussels in the shell, simmered with white wine, garlic and butter
A traditional topping of roma tomatoes, fresh basil and extra virgin olive oil. Served with toasted bread
Tender calamari, lightly breaded and fried. Serve d with cocktail sauce
Fresh clams with romano, parmesan and mozzarella cheeses and herb bread crumbs baked in mushroom caps
Fresh Garlic Bread
Pepperoni • Salami • Italian Sausage • Ham • Chorizo • Onions • Bell Peppers • Olives
Mushrooms • Fresh Tomatoes • Jalapefios • Fresh Garlic • Artichoke Hearts
Specialty Pizza & Calzone
Add Soup or Salad +4.95
10" Pizza - 15.95 • 10" Calzone -16.95
Fresh mozzarella, roma tomatoes and fresh basil.
Mozzarella cheese, ham and pineapple.
MARCELLO 'S COMBINATION
Pepperoni, Italian sausage, bell peppers, mushrooms, olives, onions, tomatoes and Marcello's zesty pizza sauce with mozzarella cheese.
GARLIC CHICKEN ALFREDO
A delicious treat! Grilled chicken, artichoke hearts, green onions, Italian herbs and mozzarella cheese over Marcello's creamy alfredo sauce.
Artichoke hearts, bell peppers, mushrooms, olives, onions, tomatoes, zucchini, Italian herbs and spices, Marcello's zesty pizza sauce, mozzarella and parmesan cheeses.
12” CAULIFLOWER CRUST PIZZA
Add three of your favorite toppings
HERB GRILLED FRESH SALMON
An 8 oz. salmon fillet brushed with Italian herbs and extra virgin olive oil. Served with spaghetti marinara or steamed vegetables
Tender shrimp tossed in our creamy Alfredo sauce. Served atop fettuccine
A tender, juicy 14 oz. Angus beef ribeye steak seasoned with Marcello's special seasoning then charbroiled to your preference. Served with French fries or a baked potato
Scallops, shrimp, mussels and clams simmered in a spicy mare sauce, then tossed in linguine pasta
Eight jumbo prawns breaded and fried to a golden brown. Served with Marcello's special cocktail sauce and your choice of spaghetti marinara or steamed vegetables
Sauteed chicken breast with mushrooms, garlic and Marsala wine sauce. Served with steamed vegetables or over linguine pasta
LINGUINE SCAMPI GARLIC
Jumbo shrimp cooked in a light garlic butter sauce. Served on a bed of linguine
LINGUINE & CLAMS
Baby clams sauteed in a garlic butter and white wine sauce. Served over linguine
Sauteed chicken breast in a mushrooms, onions and capers in a butter white wine and lemon juice sauce. Served over cappellini pasta
A seafood lover's delight! A combination of clams, shrimp, scallops and mussels tossed with Alfredo sauce. Served on a bed of fettuccine
BABY BACK BBQ RIBS
Served with your choice of french fries or a loaded baked potato. Half rack
Roma ripe tomatoes, fresh mozzarella cheese, fresh basil, served with olive oil, balsamic drizzling and salt and pepper
GRILLED SHRIMP SALAD
Grilled shrimp served atop mixed lettuce, croutons, tomatoes, pepperoncinis and black olives
GRILLED CHIClKEN CAESAR
Grilled chicken over romaine in a creamy Caesar dressing. Tossed with parmesan cheese and croutons
GRILLED CHICKEN SALAD
Grilled chicken served atop mixed lettuce, croutons, tomatoes, pepperoncinis and black olives
BLACKENED SALMON SALAD
Fresh salmon seasoned with Cajun spices and cooked to perfection. Served over mixed lettuce, croutons, tomatoes, black olives and pepperoncinis
RIBEYE STEAK SALAD
8 oz Angus Rib eye cooked to your preference. Served over mixed lettuce, croutons, tomatoes, black olives and pepperoncinis
Fresh vegetables, beans and pasta in a tomato base broth. - Bowl
Bowl of Medium spicy sausage, russet potatoes, bacon bits and onion in a light creamy broth. - Bowl
Grilled chicken with fresh vegetables in our garlic butter sauce. Served with farfalle pasta
Lightly breaded eggplant fried to perfection and topped with marinara sauce, mozzarella and parmesan cheeses. Served with spaghetti topped with tomato cream sauce.
Spaghetti tossed in a hearty, chunky red wine meat sauce with mushrooms, onions, Italian sausage and ground beef
A light tomato sauce with olive oil, fresh garlic, tomatoes and basil.
Layers of pasta stuffed with ground beef, Italian sausage, ricotta, mozzarella and parmesan cheeses, then baked in our traditional marinara sauce
A tender chicken breast lightly breaded, pan fried and covered with our traditional marinara sauce, then blanketed with mozzarella, Served with spaghetti topped with tomato cream sauce.
CLASSIC TOUR OF ITALY
Lasagna, lightly breaded Chicken Parmigiana and Fettuccine Alfredo
SPAGHETTI & MEATBALLS
Marcello's spaghetti cooked al dente and smothered with Marcello's rich meat sauce or traditional marinara sauce. Served with your choice of meatballs or Italian sausage
Chipoltle Chicken Penne
Grilled chicken sauteed in a chipoltle cream sauce with onions, cilantro, bell peppers and peas.
CAPELLINI D' ANGELO GARLIC
Angel hair pasta tossed with fresh garlic, olive oil and fresh basil
A tender chicken breast lightly breaded, pan fried and smothered in mozzarella cheese, then baked in the oven with our creamy Alfredo sauce. Served with fettuccine topped with tomato cream sauce.
CHICKEN PENNE PESTO
Grilled chicken breast tossed in our pesto sauce. Served on a bed of penne pasta
CHICKEN FETTUCCINE ALFREDO
Grilled chicken breast tossed in our creamy Alfredo sauce. Served on a bed of fettuccine
Create Your Own
Choose your favorite pasta and sauce
Add soup or salad +3.95
Spaghetti • Farfalle • Fetuccine • Penne • Linguine • Fusilli (GF)
Marinari (V) • Meat Sauce • Alfredo • Pesto • Garlic Butter • Tomato Cream Sauce
BAKED SPINACH RAVIOLI
Filled with spinach and cheese, then topped with your choice of creamy pesto, Alfredo or marinara sauce
Pasta flute stuffed with a five cheese blend combined with Italian sausage and baked in our traditional marinara sauce
BAKED CHEESE TORTELLINI
Served with your choice of traditional marinara sauce, rich meat sauce, creamy alfredo or tasty pesto
Pasta flute stuffed with ricotta, provolone and mozzarella cheeses, Italian herbs and spices, then baked in the oven with melted mozzarella cheese and our traditional marinara sauce
BAKED LOBSTER RAVIOLI
Ravioli stuffed with lobster and cheese, then topped with creamy Alfredo sauce or tasty pesto sauce
BAKED BEEF RAVIOLI
Beef filled ravioli topped with marinara or rich meat sauce and melted Italian cheeses